Join the Tim Hortons team in London as a Restaurant Manager! In this leadership role, you’ll motivate and guide Team Members to deliver exceptional guest experiences while supporting the day-to-day operations of a fast-paced restaurant.
ABOUT THE JOB
As a Restaurant Manager at Tim Hortons, you are an enthusiastic role model who builds strong relationships with a diverse team. You will oversee shift operations, maintain high standards of quality, service, and cleanliness, and support the Owner in running a successful business. Your leadership ensures guests receive friendly, accurate, and efficient service every time they visit.
KEY RESPONSIBILITIES
- Manage each shift by ensuring your team has the tools, information, and support they need to succeed.
- Follow Tim Hortons standards and guidelines when preparing products for guests and operating equipment.
- Recruit, train, and coach a diverse team to achieve and maintain high operational standards.
- Promote a respectful, positive work environment with open communication and teamwork.
- Monitor product quality, speed of service, and overall restaurant cleanliness.
- Manage inventory and ordering to support efficient and cost-effective operations.
- Support guest satisfaction by resolving concerns quickly and professionally.
WHY WORK FOR US?
- Scholarship program (where available).
- Fast-paced, engaging work environment.
- Potential to grow into higher leadership roles.
REQUIREMENTS
- Previous management or supervisory experience, ideally in Quick Service or retail.
- Strong leadership, coaching, and communication skills.
- Solid operational knowledge and comfort making decisions during the shift.
- Ability to work in a fast-paced environment while managing multiple priorities.
- Guest-focused attitude and commitment to maintaining brand standards.
HOW TO APPLY FOR THIS POSITION
To apply for this Restaurant Manager position at Tim Hortons in London, click the button below to submit your application through the official hiring portal.
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