Restaurant Manager – Tim Hortons, Toronto, ON

Tim Hortons® is looking for a dedicated and motivated Supervisor to join its restaurant in Surrey, BC. If you enjoy leading teams, supporting daily operations and providing exceptional guest service, this role could be a great opportunity for you.

ABOUT THE JOB

As a Supervisor at Tim Hortons, you help oversee the shift and ensure that operations run smoothly. You will guide team members, maintain product quality, support guest service and ensure compliance with Tim Hortons standards. You play a key role in creating a positive, safe and efficient work environment.

KEY RESPONSIBILITIES

  • Ensure team members work safely following food safety and occupational health standards.
  • Monitor workflow and support team members throughout the shift.
  • Assist with training new hires and reinforcing company procedures.
  • Help resolve customer issues with professionalism and positivity.
  • Ensure consistent product quality, proper portioning and correct preparation methods.
  • Support inventory management,

    Tim Hortons® is looking for an experienced and motivated Manager to join its restaurant in Toronto, ON. If you enjoy leading teams, driving results and delivering exceptional guest experiences, this role cou

    Tim Hortons® is seeking a motivated and experienced Restaurant Manager to join its team in Toronto, ON. If you enjoy leading people, ensuring smooth operations and delivering exceptional guest experiences, this role could be a fantastic opportunity for you.

    ABOUT THE JOB

    As a Restaurant Manager, you empower and lead your team to deliver exceptional service every day. You will create a supportive environment where staff can thrive, maintain high standards of food safety and cleanliness, resolve guest concerns, and oversee daily restaurant operations. Your leadership directly contributes to a positive workplace and a great experience for every guest.

    KEY RESPONSIBILITIES

    • Train, coach and motivate team members to achieve performance and service standards.
    • Ensure consistent quality, cleanliness and adherence to Tim Hortons operating procedures.
    • Support front-of-house and back-of-house operations as needed.
    • Maintain a welcoming environment and address guest concerns professionally.
    • Manage inventory, order supplies and ensure proper stock levels.
    • Assist with scheduling, labour management and daily administrative tasks.
    • Promote teamwork, communication and a positive work culture.
    • Lead by example and model exceptional customer service.

    WHY WORK HERE?

    • Flexible scheduling.
    • Employee meal discount.
    • Premium base pay.
    • Supportive, dynamic work environment.

    REQUIREMENTS

    • Customer service or restaurant background preferred.
    • Ability to lift items up to 50 lbs.
    • Previous experience in Quick Service is an asset.
    • Strong communication and coaching skills.
    • Reliable, punctual and organized.
    • Previous management experience preferred.

    HOW TO APPLY FOR THIS POSITION

    To apply for this Restaurant Manager position at Tim Hortons in Toronto, click the button below and submit your application through the official hiring portal.

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